Crab Pizza - cooking recipe

Ingredients
    12 oz. cream cheese
    2 Tbsp. Worcestershire sauce
    1 tsp. lemon juice
    2 Tbsp. mayonnaise
    1 small onion, grated
    1/2 bottle chili sauce
    6 oz. crabmeat (or more)
    4 oz. Cheddar cheese, shredded
    4 oz. Mozzarella cheese, shredded
    parsley, flaked
Preparation
    Mix the first 5 ingredients until fairly smooth; spread on plate or pizza pan.
    Top with the remaining ingredients.
    Dip crackers into this.
    Works best when dip is near room temperature. Makes about 1 (10-inch) plate and 1 (6-inch) plate.

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