Seafood Fancy - cooking recipe

Ingredients
    3/4 c. finely chopped celery
    3/4 c. finely chopped onion
    3/4 c. finely chopped green pepper
    1/2 tsp. salt
    1/8 tsp. ground pepper
    1 tsp. Worcestershire sauce
    1 c. bread crumbs
    1 c. mayonnaise
    1 (6 1/2 oz.) can shrimp, drained
    1 (6 1/2 oz.) can crabmeat, drained
    seasoned bread crumbs
Preparation
    In a large bowl, mix all but shrimp and crab.
    Add crabmeat and mix well.
    Add shrimp and mix well.
    Spoon into greased 2-quart casserole.
    Sprinkle with seasoned bread crumbs.
    Bake at 350\u00b0 uncovered for 40 to 45 minutes.

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