Seafood Fancy - cooking recipe
Ingredients
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3/4 c. finely chopped celery
3/4 c. finely chopped onion
3/4 c. finely chopped green pepper
1/2 tsp. salt
1/8 tsp. ground pepper
1 tsp. Worcestershire sauce
1 c. bread crumbs
1 c. mayonnaise
1 (6 1/2 oz.) can shrimp, drained
1 (6 1/2 oz.) can crabmeat, drained
seasoned bread crumbs
Preparation
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In a large bowl, mix all but shrimp and crab.
Add crabmeat and mix well.
Add shrimp and mix well.
Spoon into greased 2-quart casserole.
Sprinkle with seasoned bread crumbs.
Bake at 350\u00b0 uncovered for 40 to 45 minutes.
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