Watergate Potatoes - cooking recipe
Ingredients
-
Irish potatoes
onions
bacon
Preparation
-
Preheat
oven
to 400\u00b0.
Slice potatoes and onions.
Put layer of potato, onion, potato, onion.
Wrap whole potato with slice of bacon.
Also
leave
skin
on potatoes.
Wrap each in aluminum foil.
Bake at 400\u00b0 for 1 hour.
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