Scalloped Potatoes With Ham - cooking recipe

Ingredients

1 can Campbell's Cheddar cheese soup
1/2 c. milk
1/2 c. sliced onion
4 c. potatoes, sliced thin
12 oz. ham, cut in small strips

Preparation

Blend soup and milk.
In buttered 2-quart dish, alternate layers of potatoes, onion soup mix and ham.
Sprinkle with paprika.
Cover and bake at 375\u00b0
for 1 hour.
Uncover and bake 15 minutes more, or until done.