Quick Macaroni And Cheese - cooking recipe

Ingredients

1 c. macaroni
1 (12 oz.) pkg. shredded Mozzarella cheese
1/2 c. milk
1/4 tsp. pepper
1/2 c. chopped green peppers
1/2 tsp. paprika

Preparation

In a medium saucepan, boil some water for the macaroni.
Cook macaroni until tender.
Rinse and pour inside a 1 1/2-quart casserole dish.
Add the cheese, pepper, milk and green peppers. Mix well.
Top with paprika.
Place in a preheated oven at 350\u00b0. Bake 25 minutes.
Serve hot.