Yum Yum Cake - cooking recipe

Ingredients

3 sticks oleo
2 1/2 c. flour
1 c. chopped nuts
1 (8 oz.) pkg. cream cheese
2 c. whipped cream and 1 c. powdered sugar
3 to 4 bananas, sliced
2 pkg. vanilla pudding, mixed as directed
1 large container Cool Whip
chopped nuts (for garnish)

Preparation

Blend together oleo, flour and nuts.
Spread in bottom and part way up sides of a 9 x 13-inch cake pan.
Bake at 375\u00b0 for 30 minutes.
Cool.