Banana Bread - cooking recipe

Ingredients

1 3/4 c. flour
1 1/4 tsp. baking powder
1/2 tsp. baking soda
2/3 c. sugar
1/2 c. shortening
2 eggs
2 Tbsp. milk
1 c. banana
1 tsp. vanilla (optional)
1/2 c. walnuts (optional)

Preparation

Set oven to 350\u00b0.
Stir first 3 ingredients and set aside. Mix together sugar and shortening until light and fluffy.
Add one egg at a time, then milk. Add remaining dry ingredients gradually. Add banana.
Makes 4 mini loaves or 1 large loaf.
Bake mini loaves 25 minutes or large loaf 55 to 60 minutes.