Mama'S Cornbread - cooking recipe

Ingredients

1 1/2 c. self-rising cornmeal
1/2 c. self-rising flour
1 egg
2 Tbsp. bacon drippings or oleo
1 Tbsp. sugar
buttermilk (to make medium thin batter)

Preparation

Mix all ingredients together using enough buttermilk to make a medium batter.
Pour in hot skillet with bacon drippings, sprinkled with meal to keep from sticking.
Bake in a 400\u00b0 oven about 30 minutes.