Creamsicle Cheesecake - cooking recipe

Ingredients

2 (8 oz.) cream cheese, softened
1/2 c. sugar
2 eggs
3/4 c. sour cream
1 tsp. vanilla
1 tsp. orange extract
2 drops yellow food coloring
1 drop red food coloring

Preparation

Beat cream cheese and sugar until fluffy. Beat in eggs, sour cream and vanilla. Put 1 cup mixture into a small bowl and add extract and colorings. Spoon plain mixture into pie shell. Swirl colored mixture through it.