Creamsicle Cheesecake - cooking recipe
Ingredients
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2 (8 oz.) cream cheese, softened
1/2 c. sugar
2 eggs
3/4 c. sour cream
1 tsp. vanilla
1 tsp. orange extract
2 drops yellow food coloring
1 drop red food coloring
Preparation
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Beat cream cheese and sugar until fluffy. Beat in eggs, sour cream and vanilla. Put 1 cup mixture into a small bowl and add extract and colorings. Spoon plain mixture into pie shell. Swirl colored mixture through it.
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