Creamsicle Cheesecake - cooking recipe

Ingredients
    2 (8 oz.) cream cheese, softened
    1/2 c. sugar
    2 eggs
    3/4 c. sour cream
    1 tsp. vanilla
    1 tsp. orange extract
    2 drops yellow food coloring
    1 drop red food coloring
Preparation
    Beat cream cheese and sugar until fluffy. Beat in eggs, sour cream and vanilla. Put 1 cup mixture into a small bowl and add extract and colorings. Spoon plain mixture into pie shell. Swirl colored mixture through it.

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