Fruit Cobbler - cooking recipe

Ingredients

1 large can crushed pineapple (not drained)
1 can pie filling (peach is good)
1 yellow cake mix, sprinkled on top of fruit
1/2 c. chopped nuts
1 stick butter, cut in small pieces

Preparation

Do not mix the ingredients. In a 9 x 13 casserole dish, layer ingredients in the order given.