Fruit Salad - cooking recipe

Ingredients

1 large pkg. marshmallows
1 (No. 303) can crushed pineapple
1 pt. whipping cream
1 can fruit cocktail
6 sliced bananas
1 c. shredded coconut

Preparation

Melt marshmallows and crushed pineapple in a double boiler. Chill until thick.
Add whipped cream, fruit cocktail, bananas and coconut to the chilled mixture.
Chill and serve.