Pie Crust - cooking recipe

Ingredients

1 1/2 c. flour
1/3 c. Crisco
1/3 c. warm water
1 tsp. vinegar
1/4 tsp. salt

Preparation

Mix flour and Crisco.
Add warm water, vinegar and salt.
Work all together real well.
Makes 1 (9-inch) pie crust.