Cheesy Meat Loaf - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 lb. sausage
    1 egg
    2 slices bread
    1 1/2 c. ketchup
    salt
    pepper
    1 box Kraft macaroni and cheese
Preparation
    Prepare macaroni and cheese as directed.
    Set aside.
    Crumble bread.
    Mix ground beef, sausage, egg, bread and 1/2 cup ketchup in a bowl.
    Salt and pepper to taste.
    Split meat mix in half. Spread 1/2 meat mix on bottom and up the sides of loaf pan.
    Pour macaroni and cheese in middle.
    Spread second half of meat mix on top of macaroni and cheese.
    Connect with sides.
    Pour 1 cup ketchup on top.
    Bake at 400\u00b0 for 35 to 40 minutes.
    Serves 6.

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