Old Time Buttermilk Pie - cooking recipe

Ingredients

1 (9-inch) unbaked pie shell
1/2 c. butter, softened
1 1/2 c. sugar
3 rounded Tbsp. flour
3 eggs, beaten
1 c. buttermilk
1 tsp. vanilla
1/4 tsp. nutmeg

Preparation

Cream soft butter with sugar.
Add eggs and flour; beat well. Stir
in buttermilk and vanilla.
Pour into unbaked pie shell and sprinkle 1/4 teaspoon nutmeg on top of pie.
Bake 40 to 50 minutes at 350\u00b0.
Cool before serving.
Time of preparation: 40 to 50 minutes.