Chili - cooking recipe
Ingredients
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2 lb. hamburger
1 qt. tomato juice
2 c. elbow macaroni, cooked
12 oz. whole tomatoes
8 oz. can chili beans
2 pkg. McCormick chili seasoning
chili powder (optional)
Preparation
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Brown hamburger; drain and rinse.
Mix in chili seasoning and beans.
Simmer.
In separate pan, cook the tomato juice and the macaroni until partially cooked down.
Mix the macaroni into meat and stir.
Simmer.
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