Angel Biscuits - cooking recipe

Ingredients
    2 1/2 c. flour
    2 Tbsp. sugar
    1 1/2 tsp. baking powder
    1/2 tsp. salt
    1/2 tsp. soda
    1/2 c. shortening
    1 Tbsp. warm water
    1 1/2 tsp. yeast
    1 c. buttermilk
Preparation
    Sift dry ingredients together.
    Cut shortening into dry ingredients until it resembles cornmeal.
    Dissolve yeast in warm water and then stir into buttermilk.

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