Angel Biscuits - cooking recipe
Ingredients
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2 1/2 c. flour
2 Tbsp. sugar
1 1/2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. soda
1/2 c. shortening
1 Tbsp. warm water
1 1/2 tsp. yeast
1 c. buttermilk
Preparation
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Sift dry ingredients together.
Cut shortening into dry ingredients until it resembles cornmeal.
Dissolve yeast in warm water and then stir into buttermilk.
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