Nut Cake - cooking recipe

Ingredients

2 c. sugar
2 c. raisins
1 1/2 c. water
2/3 c. margarine
2 1/2 c. flour
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. cloves
2 c. walnuts

Preparation

Boil the sugar, raisins, water and margarine for 3 minutes. Let cool.
Add flour, cinnamon, nutmeg, cloves and walnuts.
Bake 1 hour at 350\u00b0.