Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1 (15 1/2 oz.) can crushed pineapple, drained
    1/2 bell pepper, chopped
    1 Tbsp. chopped onion
Preparation
    Mix ingredients together. Chill 2 to 3 hours. Shape into 2 balls. Roll in 1 cup chopped pecans.

Leave a comment