Never Fail Peanut Butter Fudge - cooking recipe

Ingredients

3 c. granulated sugar
1 scant tsp. flour
2/3 c. water
4 Tbsp. Karo syrup
6 Tbsp. butter
1 c. peanut butter
1 Tbsp. vanilla

Preparation

Combine sugar, flour, water, syrup and butter in saucepan and bring to a boil over low heat.
Let boil hard 5 minutes.
Remove from heat.
Add peanut butter and vanilla.
Beat until firm. Pour into buttered pan.