Cucumber Chips - cooking recipe
Ingredients
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2 qt. cucumbers
1 large onion
1/2 tsp. celery seed
2 Tbsp. canning salt
1 1/2 c. sugar
1/2 c. white vinegar
1/2 tsp. mustard seed
Preparation
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Wash and slice cukes.
Add sliced onion and salt.
Let stand 2 hours.
Mix sugar and vinegar; add spices.
Pour over cucumbers. Put into freezer containers.
Place in freezer; use when desired.
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