Crispy, Crunchy Cereal Treats - cooking recipe

Ingredients

19 c. rice cereal
2 c. brown sugar
2 sticks margarine
1 3/4 c. light corn syrup
1 can sweetened condensed milk

Preparation

Set cereal aside in large bowl.
In saucepan, add sugar, margarine and syrup.
Boil 3 minutes.
Remove from heat.
Add sweetened condensed milk.
Boil 3 additional minutes.
Pour over cereal.
Mix well.
Spray Pam into mold (first time only); fill crispy mold with mixture.
Remove immediately from mold.
Place on wax paper.
Let set up 1 hour.
Seal finished product in plastic wrap.
Makes approximately 25 shapes.