Banana Split Dessert - cooking recipe

Ingredients
    graham cracker crust
    2 c. powdered sugar
    2 eggs
    1 stick margarine
    1 can pineapple (crushed or tidbits)
    2 to 3 fresh bananas
    maraschino cherries
    chocolate syrup
    8 to 12 oz. Cool Whip
Preparation
    Beat sugar, eggs and butter for 15 minutes to cream mixture. Layer into graham cracker crust the mixture, pineapple, mixture, bananas, mixture, Cool Whip, cherries and chocolate to decorate.

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