Banana Split Dessert - cooking recipe
Ingredients
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graham cracker crust
2 c. powdered sugar
2 eggs
1 stick margarine
1 can pineapple (crushed or tidbits)
2 to 3 fresh bananas
maraschino cherries
chocolate syrup
8 to 12 oz. Cool Whip
Preparation
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Beat sugar, eggs and butter for 15 minutes to cream mixture. Layer into graham cracker crust the mixture, pineapple, mixture, bananas, mixture, Cool Whip, cherries and chocolate to decorate.
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