Macaroni Salad - cooking recipe

Ingredients

1 (8 oz.) pkg. large macaroni
1/4 c. bell pepper
1/4 c. onion
1/4 c. pimento
1 c. mayonnaise
1/2 lb. sharp cheese, grated
1 can cream of mushroom soup

Preparation

Boil macaroni until done.
Drain.
Cut pepper and onion fine. Boil
together
until
tender.
Drain.
Add
pimento, mayonnaise, cheese and soup.
Pour mixed ingredients in 8-inch square baking dish.
Bake at 350\u00b0 for 30 minutes.