Italian Chicken - cooking recipe

Ingredients
    4 to 7 chicken breasts
    butter
    garlic salt
    salt
    pepper
    2 c. Italian dressing (2 small bottles)
Preparation
    Put the chicken breasts in a small casserole dish.
    Put pats of butter on the chicken.
    Then shake salt, pepper and garlic salt on the chicken.
    Cover the dish with foil.

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