Hot Chicken Dip - cooking recipe

Ingredients

1 c. mushroom soup
8 oz. cream cheese
5 oz. chunk white chicken
8 oz. slivered almonds (optional)
2 oz. can sliced mushrooms
1/2 tsp. Worcestershire
1/8 tsp. garlic powder
1/8 tsp. pepper

Preparation

Combine all ingredients and heat over medium heat.
Good in crock-pots!