Coffee Egg Cream - cooking recipe
Ingredients
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16 oz. bottle club soda, chilled
1 c. milk
1/4 c. chocolate syrup
1/4 c. Folger's coffee, prepared
Preparation
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Put 1 tablespoon chocolate syrup, coffee and 1/4 cup of milk in each glass.
Stir.
Fill slowly to the top with club soda. Serve with straws.
Serves 4.
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