Scramble - cooking recipe

Ingredients

2 lb. mixed salted nuts
1 (11 oz.) pkg. spoon size Shredded Wheat biscuits
1 (10 1/2 oz.) pkg. doughnut shaped oat cereal
1 (6 oz.) pkg. bite size crisp rice squares
1 (7 oz.) pkg. small pretzel twists
1 (5 3/4 oz.) can slim pretzel sticks
1 (4 1/2 oz.) can pretzel bits
2 c. salad oil
2 Tbsp. Worcestershire sauce
1 Tbsp. garlic salt
1 Tbsp. seasoned salt

Preparation

Mix all ingredients in large baking pans.
Bake at 250\u00b0 for 2 hours, stirring every 15 minutes.
Makes about 9 quarts.