Ham Biscuits - cooking recipe

Ingredients

1 stick butter or margarine
1 tsp. poppy seed
1/2 tsp. Worcestershire sauce
1 Tbsp. onion flakes
1 Tbsp. prepared mustard
2 pkg. Pepperidge Farm rolls, split
ham sliced
Swiss cheese

Preparation

Preheat oven to 350\u00b0.
Melt butter and mix in next 4 ingredients.
Place one ham slice and one cheese slice in each roll.
Pour butter mixture over rolls.
Cover with foil and bake at 350\u00b0 for 15 minutes