Strawberry Fluff - cooking recipe

Ingredients

2 egg whites
1 tsp. vanilla
1 c. sugar
1 pt. thawed strawberries
1 carton Cool Whip
crushed vanilla wafers

Preparation

Beat egg whites until stiff.
Gradually add vanilla, sugar and thawed strawberries, juice and all.
Continue beating for 15 minutes.
Add Cool Whip, folding into mixture.
Put in a 9 x 13-inch pan which has been lined with crushed vanilla wafers.
Add more crumbs to top.