La Puerta Taco Dip - cooking recipe

Ingredients

8 oz. cream cheese
1 c. sour cream
garlic salt
lots of chopped green onions
lots of Cheddar cheese
lots of chopped tomatoes, drained on paper towel
shredded lettuce
dry taco seasoning
picante sauce
black olives, sliced and drained
2 or 3 avocados, sliced thin and soaked in lemon juice for 5 to 10 minutes
bacon, drained and broken in pieces

Preparation

Cream first 3 ingredients and 1/2 of taco seasoning.
Layer on a flat dish in following order:
cream mixture, green onions, shredded cheese, chopped tomatoes, picante sauce, olives, avocados, bacon, lettuce and more cheese.
Garnish with rest of taco seasoning.
Serve with Doritos or taco chips and large Fritos.