Hot Cranberry Punch - cooking recipe

Ingredients

3 qt. cranberry juice
2 qt. apple juice
1 1/4 c. brown sugar
3/4 tsp. salt
5 1/2 sticks cinnamon
2 1/8 tsp. whole cloves
rum (optional)

Preparation

Put juices in bottom of 30-cup electric coffee maker.
Place sugar, salt and spices in coffee receptacle.
Brew as for coffee. Serve with or without a dollop of rum in each serving.
Makes 40 (4 ounce) servings.