Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. raw peanuts
1 c. sugar
1/2 c. white corn syrup
1/8 tsp. salt
1 Tbsp. butter
1 tsp. baking powder
1 tsp. vanilla

Preparation

Stir together peanuts, sugar, syrup and salt in 1 1/2-quart casserole.
Place in microwave over and cook 7 to 8 minutes, stirring well after 4 minutes.
Add butter and blend well.
Return to oven and cook 2 to 3 minutes more or until peanuts are golden brown.
Add baking soda and vanilla and gently stir until light and foamy.