Taco Dip - cooking recipe
Ingredients
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8 oz. cottage cheese
8 oz. soft cream cheese
1/2 envelope taco mix
shredded lettuce
diced tomatoes
sliced olives
1 lb. ground beef (optional)
1/2 envelope taco mix (optional)
Preparation
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Cream cheeses and 1/2 envelope taco mix with mixer.
Spread on medium size pizza pan. (Optional:
Brown ground beef with other 1/2 envelope taco mix and spread on top of cheese layer.)
Top with shredded lettuce, tomatoes and olives.
Serve with tortilla chips.
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