Taco Dip - cooking recipe

Ingredients
    8 oz. cottage cheese
    8 oz. soft cream cheese
    1/2 envelope taco mix
    shredded lettuce
    diced tomatoes
    sliced olives
    1 lb. ground beef (optional)
    1/2 envelope taco mix (optional)
Preparation
    Cream cheeses and 1/2 envelope taco mix with mixer.
    Spread on medium size pizza pan. (Optional:
    Brown ground beef with other 1/2 envelope taco mix and spread on top of cheese layer.)
    Top with shredded lettuce, tomatoes and olives.
    Serve with tortilla chips.

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