Cheese Balls - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 small can crushed pineapple, drained
2 Tbsp. onion, finely chopped
2 tsp. seasoned salt
1/4 c. pecans, chopped
1/4 c. green pepper, finely chopped
1 c. chopped pecans

Preparation

Mix all ingredients, except 1 cup pecans.
Shape into 2 large balls and roll in 1 cup pecans.