Sweet Potato Casserole - cooking recipe

Ingredients

5 medium size sweet potatoes, peeled, cooked and mashed
1/3 c. milk
3 Tbsp. light brown sugar
2 Tbsp. sugar
2 Tbsp. soft butter or margarine
1/2 tsp. salt
1/2 tsp. cinnamon
1/4 tsp. ground nutmeg
1/4 tsp. ground ginger
1 c. miniature marshmallows

Preparation

Combine all ingredients, except marshmallows.
Spoon into greased 1 1/2-quart casserole.
Cover and bake at 375\u00b0 for 30 minutes.
Uncover and sprinkle with marshmallows.
Bake 5 minutes.