Hamburg Casserole - cooking recipe

Ingredients

1 1/2 lb. hamburg
3 c. rice
2 (8 oz.) cans zucchini
1 pkg. shredded cheese

Preparation

Scramble hamburg.
Cook rice as directed.
Mix hamburg and cans of zucchini.
Add 3/4 package of cheese and cooked rice.
Mix well.
Put all ingredients in casserole dish.
Top with remaining cheese. Bake covered at 350\u00b0 for 20 to 30 minutes.