Chicken Tetrazzini - cooking recipe

Ingredients
    3 1/2 lb. chicken
    1/4 c. flour
    1/2 lb. medium fine noodles
    Cheddar cheese
    1 c. evaporated milk
    7 Tbsp. butter
    1 can cream of mushroom soup
    paprika
Preparation
    Cook and bone chicken.
    Reserve broth.
    Mix soup and 3 tablespoons of butter.
    Set aside.

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