Chicken Tetrazzini - cooking recipe
Ingredients
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3 1/2 lb. chicken
1/4 c. flour
1/2 lb. medium fine noodles
Cheddar cheese
1 c. evaporated milk
7 Tbsp. butter
1 can cream of mushroom soup
paprika
Preparation
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Cook and bone chicken.
Reserve broth.
Mix soup and 3 tablespoons of butter.
Set aside.
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