Italian Spaghetti - cooking recipe
Ingredients
-
1 1/2 lb. hamburger
1 pkg. spaghetti (12 or 16 oz.)
1/4 lb. butter
1 large can tomatoes
1 small garlic bud
pinch each of red pepper and cloves
2 Tbsp. sugar
Preparation
-
Simmer meat, tomatoes and seasonings 2 hours.
Add spaghetti, which has been cooked.
Let simmer for 1/2 hour and serve with grated cheese.
Leave a comment