Bacon Sticks - cooking recipe

Ingredients

1 lb. sliced bacon
16 bread sticks
2 c. grated Parmesan cheese

Preparation

Wrap 1 slice bacon diagonally around each bread stick, overlapping edges.
Roll in cheese.
Arrange on ridged microwave tray.
Microwave for 7 to 8 minutes or until bacon is done to taste.
Roll in cheese.
Cool to room temperature.
Makes 16 servings.