Pecan Crackers - cooking recipe

Ingredients

1 box cinnamon graham crackers
1 bag pecan halves
1 1/2 stick butter (no substitutes)
1/2 c. sugar

Preparation

Break crackers apart and place on cookie sheet with cinnamon side facing up.
Top each cracker with 2 pecan halves.
Boil sugar and butter over medium heat for 2 minutes.
Pour over crackers to coat evenly.
Bake at 325\u00b0 for 10 minutes.