Meat Loaf - cooking recipe

Ingredients

1 egg
1 to 2 lb. ground beef
1 small onion
salt, pepper and garlic salt to your taste
10 to 12 crackers, crumbled up and covered with sweet milk
1/2 small can tomato sauce
1 small bell pepper

Preparation

Blend all ingredients.
Put in loaf pan.
Cover with foil; cook at 350\u00b0 for 1 hour.
When done, pour other half of tomato sauce over meat.