Bible Cake(This Cake Is Filled With Sweet Goodies.) - cooking recipe

Ingredients

4 1/2 c. flour
2 c. sugar
2 c. raisins
2 Tbsp. honey
6 eggs
2 tsp. allspice
1 tsp. nutmeg
1 1/2 c. butter
2 c. figs, chopped
2 c. almonds, slivered
1/4 tsp. salt
1/2 c. milk
1 tsp. cinnamon
1 tsp. baking powder

Preparation

In a large bowl, cream butter and sugar.
Beat in eggs, one at a time.
In a separate dish, sift flour, baking powder and salt. Mix in first mixture, alternating with milk.
Stir in honey, add spices and mix until well blended.
Add raisins, figs and almonds. Beat well, then pour batter into a well-greased loaf pan and bake in a 325\u00b0 oven for 50 minutes.
Let cake cool, then slice.