Old-Fashioned Bread Pudding - cooking recipe

Ingredients

2 eggs
4 c. homemade biscuits, crumbled
2 1/2 c. sugar
2 tsp. vanilla or lemon extract
2 c. sweet milk
1/4 lb. butter or margarine

Preparation

Combine
all ingredients, except butter, in a large pan or bowl.
Pour
into oven-safe dish.
Add butter or margarine cut into small squares on top and sprinkle with a little brown or white
sugar.
Bake
at 350\u00b0 for 35 minutes.
You can serve it hot right
from
the oven or you can prepare the following sauce to serve over it.