Baked S'Mores - cooking recipe

Ingredients

1 pkg. Duncan Hines golden sugar cookie mix
1 egg
1 Tbsp. water
3 bars milk chocolate
1 jar Marshmallow Creme

Preparation

Preheat oven to 350\u00b0.
Grease an 8-inch square pan.
Combine cookie mix, contents of buttery flavor packet from mix, egg and water in a large bowl.
Stir until thoroughly blended.
Divide cookie dough in half.
Press half the dough evenly in pan.
Cut each chocolate bar into 12 sections and arrange into 4 rows with 9 sections in each row.
Place spoonfuls of Marshmallow Creme on top of chocolate.
Spread to cover.
Drop remaining cookie dough by teaspoonfuls on top of Creme.
Spread slightly with back of spoon. Bake at 350\u00b0 for 25 to 30 minutes.
Cool completely and cut into squares.
Makes 9 squares.