Texas Torte - cooking recipe

Ingredients

2 eggs, well beaten
4 Tbsp. plain flour
1/2 tsp. salt
1/2 c. milk
4 oz. green chilies, chopped
16 oz. sharp cheese (1 lb.)

Preparation

Add flour, salt and milk to eggs.
Add remaining ingredients; mix well.
Bake in a 10 x 15-inch pan at 350\u00b0 for 30 minutes.