Brownies - cooking recipe

Ingredients

6 Tbsp. melted oleo
4 Tbsp. cocoa
2 eggs, added 1 at a time
1 c. sugar
1 tsp. vanilla
1/2 c. flour

Preparation

Melt oleo in saucepan over low heat.
Add cocoa and stir. Remove saucepan from heat; add remaining ingredients to it and stir well.
Pour into greased approximately 6 x 8-inch pan.
Bake in preheated 325\u00b0 oven 25 minutes or until done.