Dark Cookies - cooking recipe

Ingredients

1 c. shortening
1 c. molasses
1 c. sugar
1 c. hot water
2 tsp. soda
1 tsp. ginger
2 tsp. cinnamon
5 to 6 c. flour

Preparation

Mix ingredients well.
Roll out to about 1/2-inch thick.
Cut into squares.
Bake at 350\u00b0 for a few minutes.
Cool and then frost.