A Bear'S Heart - cooking recipe

Ingredients

5 c. flour
1 c. shortening
2 eggs
3 Tbsp. molasses
1 3/4 c. brown sugar

Preparation

Mix all ingredients together and pour into a 5-inch heart shaped baking tin. Bake at 350\u00b0 for 15 minutes.
Let cool and turn out on a platter. Serve.