Meaty Cheese Dip - cooking recipe

Ingredients

1 lb. ground beef
1/2 lb. hot pork sausage
1 (8 oz.) jar medium salsa
1 (2 lb.) loaf process cheese spread, cut in cubes

Preparation

Brown ground beef and sausage in a large skillet, stirring until it crumbles; drain and return to skillet. Add remaining ingredients and cook over low heat, stirring constantly until cheese melts. Serve warm with corn chips.