Peanut Butter Cookies - cooking recipe

Ingredients

1 c. butter
16 oz. crunchy peanut butter
1 c. sugar
1 c. brown sugar
2 eggs
1 tsp. vanilla
2 1/2 c. sifted self-rising flour
3/4 c. pecans (optional)

Preparation

In a big bowl, mix butter, peanut butter, sugars, eggs and vanilla.
Sift together dry ingredients and then blend in bowl with wet ingredients.
Shape in small balls (about 1-inch size). Roll balls in granulated sugar.
Place 2 inches apart on ungreased cookie sheet.
Press with fork.
Do not put on bottom rack in oven.
Bake for 8 to 10 minutes at 375\u00b0.
Cool slightly on a rack. Makes 8 dozen cookies.